The only salt I know of that is made from evaporated sea water is red sea. I'm sure other guys can help along with other brands
In salt brands like Red Sea there are tons of bacteria once the water is mixed for a day. This is because the salt is made from drying out salt water opposed to laboratory made salt brands. The water still contains the bacteria from the sea which become dormant when dried out and come back to life once rehydrated. However, the lab made salts do produce some bacteria but no where nearly as much as salts that are made by evaporating sea water
@leslie hempel..Thanks..it's good to know I can go larger if I want...was thinking of doing a 50% when I get my NeoMarine Salt as I don't like my current replacement Salt, but was worried about doing a very large waterchange, just so that I could get rid of the replacement Salt...would this "large" waterchange still be "viable" when I'll be "introducing" a different Salt..?
Is there any major benefit in using salt made via evaporation vs lab made? I recently changed to Red Sea salt but didn't realize that there was a major difference how salts were "made".
Thanks..I so seriously NEED to lower my trace elements and can't wait to do a large waterchange now...IMO it should be fine as long as salinity and temperature are both the same as your tank. The only difference would be in trace elements, Ca, Mg, etc. Which shouldn't have a negative impact on the system.
Is there any major benefit in using salt made via evaporation vs lab made? I recently changed to Red Sea salt but didn't realize that there was a major difference how salts were "made".
@leslie hempel..Thanks..it's good to know I can go larger if I want...was thinking of doing a 50% when I get my NeoMarine Salt as I don't like my current replacement Salt, but was worried about doing a very large waterchange, just so that I could get rid of the replacement Salt...would this "large" waterchange still be "viable" when I'll be "introducing" a different Salt..?